We're an American couple (Linda and Steve) and an Italian Pizzaiolo (Emmanuele) who started Beehive Bagels in 2020 as a pandemic pivot.

Our bagels are artisanal and New York-style. Having grown up in an American east coast Jewish family, Steve takes his bagels very seriously! They're hand-formed and shaped, cold-proofed for at least 12 hours, boiled, topped, and then baked. We don't use preservatives, additives, colourings or egg washes so our bagels are vegan-friendly (except cacio & pepe which has cheese).

We bake fresh bagels Monday through Friday with delivery in Rome and pick up (with advance order) at our hostel near Termini (The Beehive Hostel). We also ship nationally, usually with next day delivery, and sell wholesale as well in Rome and throughout Italy.